Malnutrition and Micronutrients
Malnutrition refers to the deficiencies, excesses, or imbalances during a person’s intake of energy or nutrients. Malnutrition may be a serious condition that will occur when a person’s diet doesn't contain the proper amount of nutrients in our body. Micronutrients are essential elements required for an organism in small quantities throughout life to orchestrate a spread of physiological functions to require care of healthiness. It is worldwide the foremost important risk factor for the illness, death of pregnant women and young children.
- Malnutrition and associated disorders
- Innovative human therapeutics
- Importance of Nutrition in Chronic Diseases
- Gene Nutrient Interactions
- Undernutrition and overnutrition
- Protein-energy malnutrition
- Undernutrition, hunger
- Effects, signs
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Malnutrition and Micronutrients Conference Speakers
Recommended Sessions
- Addison’s disease and Weight Loss
- Alternative and Traditional Therapies
- Anorexia and Bulimia Nervosa
- Appetite and Cardiovascular Complications
- Binge-eating Disorder
- Clinical Trials, Biomarkers, and Medications
- Diabetes, Obesity, and Metabolism
- Dietetics and Disease Management
- Eating Disorders and mental disease
- Education and Integrated Care
- Endocrinology and Metabolic Syndrome
- Epidemiology and Public Health
- Food Addiction, Weight and Body Image
- Food Allergy and Substance Abuse
- Healthy Eating and diet
- Holistic and Integrative Nutrition
- Holistic Health and Weight Management
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- Medical Nutrition Therapy (MNT) and Dietary Assessment
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- Myalgia Encephalomyelitis/Chronic Fatigue Syndrome
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- Probiotics and Prebiotics
- Thyroid Disorders and Treatment
- Type 1 and Type 2 Diabetes
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