Probiotics and Prebiotics
Probiotics are live microorganisms that are highly beneficial to our physical bodies. Probiotics can act as a balance between harmful & useful microorganisms. Probiotics are naturally created by the tactic of fermentation in foods like yogurt, sauerkraut, miso soup, and kimchi. Probiotics should be used as a dietary supplement and not as a drug. Prebiotics can stimulate the growth or activity of useful microorganisms in the body. Both Probiotics & Prebiotics are the intermediates between food & drugs.
- Probiotics and Nutrition
- Probiotics and Allergic Diseases
- Probiotics in Maintaining Health and Preventing Diseases
- Microbiome in Epigenetics Epigenome
- Probiotics for Women Health
- Probiotics for Animal Health
- Health Benefits and Applications of Prebiotics
- Industrial Production and Dairy Technology
- Probiotics in Cancer Prevention and Treatment
- Probiotics in Obesity and Weight Management
- Probiotics in cosmetics skincare
Related Conference of Probiotics and Prebiotics
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28th International Conference & Expo on Nutrition, Fitness and Health Management Conference
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30th International Conference on Clinical Nutrition and Dietetics
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33rd International Conference on Nutraceuticals and Natural Medicine
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Probiotics and Prebiotics Conference Speakers
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- Clinical Trials, Biomarkers, and Medications
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