Call for Abstract

19th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders, will be organized around the theme “Exploring the Frontier Novelties in Diabetes during COVID-19”

Diabesity Europe 2020 is comprised of 30 tracks and 108 sessions designed to offer comprehensive sessions that address current issues in Diabesity Europe 2020.

Submit your abstract to any of the mentioned tracks. All related abstracts are accepted.

Register now for the conference by choosing an appropriate package suitable to you.

  • Track 1-1Clinical Nutrition
  • Track 1-2Public Health Research
  • Track 1-3Dietary Supplements & Functional Foods
  • Track 1-4Probiotics & Prebiotics
  • Track 1-5Human Nutrition & Dietetics
  • Track 1-6Nutrition & Metabolism
  • Track 1-7Nutritional Epidemiology & Malnutrition
  • Track 1-8Food Processing & Technology
  • Track 1-9Nutrition & Cardiovascular Health
  • Track 1-10Nutrition Education
  • Track 1-11Pediatric & Maternal Nutrition
  • Track 1-12Diet & Appetite
  • Track 1-13Food & Nutrition Communications
  • Track 1-14Food & Nutritional Toxicology
  • Track 1-15Nutrition, Health & Aging
  • Track 1-16Nutritional Therapy & Treatments
  • Track 2-1Diet, Nutrition & Eating Right
  • Track 2-2Sports Nutrition
  • Track 2-3Exercise & Fitness
  • Track 2-4Female and Male Nutrition
  • Track 2-5Vitamins & Minerals
  • Track 2-6Weight Loss
  • Track 3-1Pathophysiology of Diabetes and Obesity
  • Track 3-2Insulin Resistance
  • Track 3-3Epidemiology of Obesity
  • Track 3-4New Discoveries and Emerging Therapies for Diabetes
  • Track 3-5Weight management
  • Track 3-6Diabetes Complications
  • Track 4-1 Endocrinology
  • Track 4-2Endocrine Disorders
  • Track 4-3Complications in Obesity
  • Track 6-1Diabetic Education Programs
  • Track 6-2Diabetes Self-Management Programs
  • Track 6-3Diabetes Awareness programs
  • Track 6-4Diabetic Resources for patients
  • Track 6-5Health education and promotion
  • Track 7-1Insulin
  • Track 7-2Type 1 Diabetes Mellitus
  • Track 7-3Type 2 Diabetes Mellitus
  • Track 7-4Gestational Diabetes
  • Track 8-1Chronic disease care and management
  • Track 8-2Chronic Care Model
  • Track 8-3Disease management services
  • Track 8-4Guidelines on the Disease management
  • Track 9-1Food Microbiology and fermentation
  • Track 9-2Techniques in Food Analysis
  • Track 9-3Microbial Cell Factories and bioreactor
  • Track 10-1Midlife Eating Disorders
  • Track 10-2General Management of Eating Disorders
  • Track 10-3Anxiety Disorders
  • Track 10-4Autism Spectrum Disorder
  • Track 10-5Posttraumatic Stress Disorder
  • Track 11-1Food, Diet and Health
  • Track 11-2Carbohydrates, Proteins and Fats
  • Track 11-3Balanced diet for adult man and adult woman
  • Track 12-1Hashimotos disease
  • Track 12-2Neonatal hyperthyroidism
  • Track 12-3Grave’s disease
  • Track 12-4Thyroid cancer
  • Track 14-1Acupuncture
  • Track 14-2Hydrotherapy
  • Track 14-3Herbs and supplements
  • Track 14-4Mind body medicine
  • Track 14-5Yoga therapy
  • Track 14-6Chinese Traditional Medicine for Diabetes
  • Track 15-1Healthy diet
  • Track 15-2Dietary Management
  • Track 15-3Dietary Fibres
  • Track 16-1Atypical Anorexia Nervosa
  • Track 16-2Anorexia Signs & Symptoms
  • Track 16-3Binge eating signs, symptoms and Treatment
  • Track 16-4Cognitive behavioural therapy
  • Track 16-5Typical Behaviours of People With Bulimia
  • Track 17-1Diagnosis and Treatment
  • Track 17-2Lifestyle and home remedies
  • Track 17-3Tests and diagnosis
  • Track 18-1Symptoms, Diagnosis, and Treatment
  • Track 18-2Treatments and drugs
  • Track 19-1Food Allergy Immunotherapy
  • Track 19-2Exercise-Induced Food Allergy
  • Track 19-3Treatment for Food Allergies
  • Track 19-4Food Allergies in Infants and Children
  • Track 19-5Addiction, Anhedonia and Comorbid Mood Disorder
  • Track 20-1Physical Fitness
  • Track 20-2Maintenance of Body Composition
  • Track 21-1Probiotics and Nutrition
  • Track 21-2Probiotics in Obesity and Weight Managemen
  • Track 21-3Probiotics and Allergic Diseases
  • Track 22-1Bioactive Nutraceuticals
  • Track 22-2Diet & Cognition
  • Track 22-3Bioactive nutraceuticals
  • Track 23-1Malnutrition and associated disorders
  • Track 23-2Innovative human therapeutics
  • Track 23-3Micronutrients
  • Track 24-1Nutrition philosophy
  • Track 24-2Holistic Therapy
  • Track 24-3Traditional Western Medicine
  • Track 26-1Clinical Research & Biomarkers
  • Track 26-2Biomarkers in Diagnosis: Challenges and Approaches
  • Track 28-1Medical Nutrition Therapy
  • Track 28-2Cognitive Nutrition Therapy
  • Track 28-3Amino Acid Nutrition Therapy
  • Track 28-4Nutritional Therapy
  • Track 29-1Nutrition
  • Track 29-2address both body and mind
  • Track 29-3focusing on sensible strategies that encourage mindfulness, self love
  • Track 30-1Method of activity
  • Track 30-2Influenced by natural framework, or helpful impacts